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Categories: Appetizers - Snacks - Party Food - Finger Food - Baked
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Ingredients

Ingredient Amount Notes
Sharp Cheddar Cheese ½ lb Grated
Green Pepper 1 large Chopped
Onion 1 Medium Minced
Bacon 10 slices Crisp - Crumbled
Mayonnaise 3 Tbsp  
Rye Bread   Recipe calls for “party rye bread” - see Modern note below

Method

  1. Preheat oven to 475 °F
  2. Cook to crisp, cool, and crumble bacon if not using pre-made
  3. Combine all ingredients except bread and mix
  4. Spread on bread
  5. Bake until bubbles form

Notes From Gran

  • Serve hot
  • Makes 40

Modern Notes

  • “Party Rye Bread” appears to be a discontinued Pepperidge Farms product. Articles about it being discontinued suggest cutting standard-sized Rye bread into quarters, or products by different brands referred to as cocktail rye bread. Party Rye Bread appears to have been 2 inches by 2 inches and fairly thin.
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