Venison Steak or Chops

Previous Recipe | Up To Page | Recipe Index | Random Recipe | Next Recipe

Categories: Game - Venison - Meat - Main - Stovetop

Recipe Full Resolution

Submit a Better Image

Ingredients

Ingredient	Amount	Notes
Venison
Red Wine		Dinner Wine
Italian Bread Crumbs
Butter

Method

1. Debone venison
2. Pound meat
3. Marinate for several hours in wine
4. Coat with bread crumbs
5. Cover and fry in butter until tender

Notes From Gran

Modern Notes

*

Edit this recipe

Previous Recipe | Up To Page | Recipe Index | Random Recipe | Next Recipe