Green Bean Casserole

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Categories: Vegetables - Vegetarian - Casserole - Baked
From: Pat

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Ingredients

Ingredient	Amount	Notes
Green Beans	2 cups	Canned - Preferably French Style
Cream Of Mushroom Soup	1 can	Undiluted
Fried Onion	1 can
Butter	⅛ lb

Method

1. Preheat oven to 350 °F
2. Mix beans and mushrooms in Casserole dish
3. Put onions on top
4. Dot with butter
5. Bake 20 minutes

Notes From Gran

Modern Notes

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