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Categories: Seafood - Baked
From: Caroline and William
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Ingredients

Ingredient Amount Notes
Crab Meat 1 lb.  
Egg 1 beaten
Worcestershire Sauce 1 tsp.  
Dry Mustard 1 tsp.  
Mayonnaise 1 cup  
Bread Crumbs    
Butter    

Method

  1. Preheat oven to 350 °F.
  2. Mix all ingredients except bread crumbs and butter.
  3. Put into glass baking dish.
  4. Sprinkle bread crumbs on top.
  5. Dot with butter.
  6. Bake for ½ hour.
  7. Serve with sherry.

Notes From Gran

Modern Notes

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