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Categories: Salad - Molded - Cold Sandwich - Boiled - Chilled
From: Eunie
Recipe Full Resolution

Ingredients

Ingredient Amount Notes
Strawberry Jello 2 pkgs  
Boiling Water 2 cups  
Crushed Pineapple 1 small can  
Strawberries 1 pkg Frozen
Sour Cream 1 carton  

Method

  1. Make 1 package of the Jello
  2. Let first half of jello set in bottom of 9” x 13” cake pan
  3. Drain Pineapple and Strawberries
  4. Make second half of jello as top layer
  5. While it is cooking spread drained Pineapple and Strawberries on top of bottom jello layer
  6. Cover with sour cream
  7. Pour top layer of jello over sour cream
  8. Let second jello layer set

Notes From Gran

  • Cut into squares for covered dish supper

Modern Notes

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