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Categories: Vegetables - Vegetarian - Casserole - Baked
From: The Virginia Pilot
Recipe Full Resolution

Ingredients

Ingredient Amount Notes
Squash 5 medium Yellow, white or Zuccini
Onion ½ cup Chopped
Butter 2 Tbsp Melted - More for Casserole dish
Salt 1½ tsp  
Pepper To Taste  
Cheddar Cheese ½ cup Grated
Fried Onions 1 can  

Method

  1. Preheat oven to 325 °F
  2. Butter Casserole dish
  3. Wash squash
  4. Cut squash into chunks and place in dish
  5. Chop Onions and add to dish
  6. Melt butter and add to dish
  7. Add Salt and Pepper
  8. Grate Cheese on top
  9. Bake 30 minutes or until Squash is tender.
  10. Remove from stove
  11. Sprinkle Onions on top

Notes From Gran

Modern Notes

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